Ovalbumin Protein Peptide Powder

Omizzur > Peptide Products > Animal/Plant Bioactive Peptides > Ovalbumin Protein Peptide Powder

* For Research Use Only. Not Intended for Diagnostic or Therapeutic Use.

Name	Ovalbumin Protein Peptide Powder
Raw material	Egg albumen
Applied in	Food, beverages, health products
Color	White, light yellow to brown
Pack size	Price ( USD )	Inventory
10 kg	US$ 290.0	In stock
100kg	Please inquire	In stock

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General Description

Ovalbumin Protein Peptide Powder | Fast Shipping Worldwide

Basic Information

Ovalbumin Protein Peptide Powder is a small-molecule peptide nutritional supplement made from high-quality protein in egg whites through bio-enzymatic hydrolysis technology. It is more easily absorbed by the human body than regular protein powder, not only providing raw materials for muscle repair and immune system support but also offering benefits such as delaying aging and protecting bones, making it suitable for individuals with rapid nitrogen supplementation needs.

What is it, and what makes it unique?

1. Pure Origin: Extracted from egg whites, it contains extremely low levels of fat and lactose, making it more suitable for the Chinese population with lactose intolerance and avoiding potential issues like bloating and diarrhea commonly associated with ordinary milk-based protein powders.

2. High Absorption Efficiency: After enzymatic hydrolysis, it becomes small-molecule "peptides" that can be directly absorbed by the intestines without undergoing complex digestive processes. This results in higher absorption rates and utilization, making it particularly suitable for elderly individuals with weakened digestive functions and postoperative recovery populations.

3. Nutrient-dense: It retains a rich supply of branched-chain amino acids, which are essential for muscle synthesis and also serve as the foundation for the production of active substances such as antibodies and enzymes in the body.

Omizzur Popular Small Molecule Animal/Plant Bioactive Peptides Catalog

Fish collagen peptide	Bovine collagen peptide	Collagen tripeptide
Bone collagen peptide	Elastin peptide	Collagen type II
Fish maw small molecule peptide	Marine fish collagen peptide	Ovalbumin peptide
Oyster peptide	Sea cucumber peptide	Eggshell membrane peptide
Soybean protein peptide	Pea protein peptide	Wheat protein peptide
Walnut protein peptide	Corn protein peptide	Rice peptide

The main functions and effects of albumin peptides are to prevent osteoporosis, and also to combat allergies and ulcers. Albumin peptides primarily promote bone formation, thus preventing osteoporosis, and also protect the perineum.

Additionally, they also have skin-whitening and anti-aging effects, improve microcirculation, shrink pores, and moisturize. They are particularly suitable for people with malnutrition, weak constitutions, or low immunity.

Ovalbumin Protein Peptide Powder

Product Data Sheet

Omizzur Ovalbumin Protein Peptide Powder | Global Delivery

Testing Items	Standard	Test Results
Color	Light yellow or yellow	Conforms
Condition	Powder or granular, no agglomeration,no moisture absorption,no foreign impurities	Conforms
Taste and smell	With this product unique taste and smell	Conforms
Protein	≥75.0	85.69
Bulk Density		0.19
Moisture	≤7.0%	3.32
Ash	≤8.0%	4.10
PH of 10% aqueous solution	/	6.68%
Pb Cd Hg	ppm ppm ppm	≤0.19ppm ≤0.05ppm ≤0.05ppm
Aerobic plate count	<1000	20
Coliforms	cfu/g	<10cfu/g
Moulds & yeasts	<50	<10
Salmonella	Negative	Not Detected